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Jan-28-2007 18:34printcomments

Oregon Company Announces Smoked Ham Recall

As of Sunday, there have been no reports of illnesses from consumption of the product.

Salem-News.com
Salem-News.com

(PENDLETON) - Hill Meat Co. based in Pendleton, is voluntarily recalling approximately 1,080 pounds of smoked ham due to possible under processing, the U.S. Department of Agriculture's Food Safety and Inspection Service announced Sunday.

The following product is subject to recall:

Nine-pound vacuum-sealed packages of "HILL MEAT COMPANY, OUR PREMIUM BLACK FOREST, FULLY COOKED SMOKED HAM, WITH NATURAL JUICES." Each label bears the establishment number, "EST. 9201" inside the USDA mark of inspection and the "Sell-by" date "032607." Each case bears the code "32503" or "32505."

The hams were produced on December 22nd, 2006 and were shipped to retail establishments and institutions in northern California, Nevada, Oregon and Washington.

The problem was discovered following calls from consumers.

FSIS has received no reports of illnesses from consumption of these products.

Consumers with questions about the recall should contact company general manager Nicole Sorensen at (541) 276-7621.




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