June 25, 2018
SNc Channels:

Search
About Salem-News.com

Salem-News.com Foodborne Illness articles

Salem-News.com (Jul-01-2014 13:01)

Study Finds More U.S. Consumers Need Food Safety Education

Cross-contamination and insufficient cooking are the most common risks found while observing the handling and preparation of raw poultry. Study Finds More U.S. Consumers Need Food Safety Education

(SALEM, Ore. ) - BBQ Food Safety Just in time for the peak of grilling season, results of a new study show that most consumers need to improve food handling and preparation practices in their own kitchen to help minimize the chances of foodborne illness.

The study, conducted by University of California, Davis, emphasizes the need for increased food safety education for consumers and contains some surprising results based on observation of meals prepared at home.

Read Full Article
View more categories
The NAACP of the Willamette Valley








Tribute to Palestine and to the incredible courage, determination and struggle of the Palestinian People. ~Dom Martin

Support
Salem-News.com:

Your customers are looking: Advertise on Salem-News.com!

Special Section: Truth telling news about marijuana related issues and events.